Elisir di Venere

Designation: Montepulciano d’Abruzzo D.O.P.
Grape Variety: 100% Montepulciano d’Abruzzo
Location of vineyard: Miglianico
Soil composition: clayey soils that tend to be calcareous
Yield per hectare: 100 quintals/ha
Annual production: 75.000 bottles
Harvest: By hand in the 1th week of October
Vinification: Fermentation with maceration at 26°C for 10 days
Aging: 18 months in 225-litre, second passage French and American oak barriques
Alcohol: 14%